Restaurant
Founded by Howard Johnson's (aka Ho-Jo's) in 1969 in Massachusetts, Ground Round is (not was as you shall see) a casual dining chain that was created as a "support" concept to offset the poorly performing Ho-Jo's chain. The intent was to convert
Restaurant
Founded in 1985 in Lubbock, Texas Don Pablo's was a chain of Tex-Mex restaurants. In 1995, with 51 restaurants open, DF&R Restaurants Inc. (company that owned the chain) sold Don Pablo's to Georgia-based Apple South who, at the time, was one of the largest
Restaurant
Founded in 1966 in Dallas, Texas by the one and only Norman Brinker, a legend in the restaurant industry. "The chain, with its dimly lit Tudor-style decorated dining rooms, billed itself as offering an upscale steak experience at lower prices. It was seen as a model for the casual-dining